A DIVISION OF
BOX CONSTRUCTION
Engineered for Installers
Sheet goods are sized and fitted to create the "box" which consists of sides, back and bottom with or without a toe kick.
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Lower boxes in kitchens are generally 24-inch deep and 34-3/4" tall to allow for a 36" finished top. They are used to store the bulkier and heavier kitchen items and may be configured with any combination of drawers and doors, including pull-out systems for easier access.
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Upper boxes in kitchens are generally 15-inch deep and 18" above the counter top to allow for a working area below. They are used to store glassware, dishes and dry goods and generally configured with adjustable shelves.
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The type of box construction will determine the structural integrity and long-term usability.
TRADITIONAL VS. EUROPEAN
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Traditional or "face frame" cabinets are built with an integral frame on the finished face, providing additional strength, especially over long spans.
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European or "frameless" cabinets are built with edge banding on the finished face, providing a bit more space for drawers, though less strength over long spans.
